In celebration of the upcoming national Cheese Lover’s Day and for a mouth-watering selection of the finest cheeses, why not visit the Fine Food Market tomorrow (Saturday, 16th January) 10am-4pm to stock up? We have Comte from Borough Cheese, Goats cheese from Wiltshire from Derek Barton, French cheeses from La Ferme, Bath soft cheese and Sardinian Cheeses from Regina Foods.
On 23rd February the Fine Food Market will also be serving tartiflette – a hot dish from the Savoie region of France starring reblochon cheese alongside potatoes, lardons and onions. Yum!
Our shops have reopened their doors and many of our restaurants’ terraces are open for alfresco dining in the spring sunshine. We want to reassure you that your safety remains paramount, measures are in place to ensure a safe and enjoyable visit.
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