Established as a company since 2005, the staff at Rummanco have been making quality Caribbean food for over 25 years. Our approach to food encompasses passion, dedication and professionalism.
Using traditional recipes as our starting point, we’ve added our own unique, creative touches to put together a portfolio of food products that are delightfully delicious whilst still remaining true to its roots.
We continually strive to push the boundaries of what’s possible in Caribbean food. The result: a range of condiments, Jamaican style gourmet patties and an ever expanding choice of rum cakes, many of which we were first to create. Examples include Pumpkin & Papaya chutney, Roasted Sweet Potato & Pumpkin pattie and Papaya and Guava gluten free rum cake.
Every Saturday 10.00 – 16.00
Duke of York Square
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