
Culture
Chelsea Arts Festival 2025Launching this September with a celebration of wonder, culture and joy
The lovely weather is here which means it’s time to dine on Comptoir Libanais’ beautiful Duke of York Square terrace.
And with the new season, new mezze has arrived – warm flatbread ready for scooping their new creamy Feta and Roasted Pepper dip and a tasty chicken Samboussek packed with spicy, sweet and tangy flavours. Fancy something lighter? The rocket and bulgar salad is zesty and full of lovely fresh herbs.
Then there are the big plates – the ones that turn heads when they hit the table. The Chicken Shawarma Burger is piled high with slow-roasted shawarma goodness, tucked into a soft, toasted bun. Or, go for the Grilled Halloumi Salad, served with bulgar, rocket, tomatoes, red onion and a punchy citrus-sumac dressing.
Thirsty? Discover their new homemade lemonades and fresh new cocktails (non-alcoholic too!), as well as a lovely line up wines to sip in the sun.
Tempted? Book your table here.
Launching this September with a celebration of wonder, culture and joy
Easter holiday fun sorted thanks to Saatchi's free series of creative workshops
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