Manicomio has just unveiled a new dinner set menu and we can’t recommend it enough.
Treat yourself to something delicious on a weekday, as from Monday to Friday, you can enjoy two courses for £32 or three courses for £37. Starters include mushroom arancini or fritto misto with capers and aioli, and the options of Sea Bass à la Plancha paired with spinach, pine nuts, and balsamic, or Roast Hen Pheasant served with truffle potato purée and Marsala jus, among other tempting choices for main courses. Enough space to squeeze something sweet in, decadent desserts options include Marsala Zabaglione or Petit Brie Plasit accompanied by pane carasau, grapes, and quince compote. Bellissimo!
83-85 Duke of York Square, London SW3 4LY | Book here
Enter our latest Instagram competition to be in with the chance of winning a delicious meal for two at Vardo
Book a table to try POLPO's limited-edition Autumn Cicchetti Board in collaboration with Sarah from 'A Good Table'
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