POLPO

Food

A Good Table x POLPO

POLPO is delighted to present an exclusive collaboration with chef and writer Sarah from A Good Table, introducing a limited-edition Autumn Cicchetti Board available from October 31 to November 30.

Dine at POLPO any day of the week from 3-6pm and tuck into the four exclusively-crafted cicchetti dishes and a refreshing signature spritz. Take a sneak peek of what you can expect here…

  • Deep-fried pumpkin ravioli with maple curried mayonnaise
  • Butternut squash & crab arancini with spiced aioli 
  • Pistachio butter, mortadella & burrata crostini 
  • Sage sausage stuffed fried olives 
  • Autumn Aperol spritz with homemade spiced apple syrup

81 Duke of York Square, London SW3 4LY | Book here

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