Fine Food Market
Wapping Sourdough
Wapping Sourdough is a family run home bakery, producing Rye, Spelt, Kamut, Wholemeal and White Sourdoughs. Our Sourdoughs are hand made using traditional methods.
All our Sourdoughs are fermented in three stages over 24 hours, to achieve a tangy, tasty, robust real bread. There are no oils, fats, dairy or yeasts added to our breads. We produce healthy bread that’s easy to digest.
Opening hours
Every Saturday 10.00 – 16.00
Contact
Wapping Sourdough
Duke of York Square
London
SW3 4L