Partridges Duke of York Square Chelsea



Granted the Royal Warrant by H.M. The Queen in 1994, Partridges is one of the few family run food shops in Central London. Now located on The Duke of York Square, the Sloane Square branch has a wine bar and café, runs the Duke of York Square Fine Food Market, and has a growing export business for its own label products, as well as a greater emphasis on organic and environmentally friendly products.

Partridges Festive Hampers & Christmas Treats

With free local delivery.

For the 48th Christmas in a row Partridges, the world renowned grocer to the Queen, has created a fascinating collection of luxury festive hampers which can be delivered free of charge in West London.

Partridges offer nine prepared hampers in delightful wicker baskets with specially selected items that complement each other, as well as two wine hampers and Chelsea Flower Gin Gift Boxes for the Original and No. 2 Gins. It also offers a bespoke service for customers to create their own hampers from the thousands of items in stock.

The prepared hampers range in price fro £69-£500. Delivery is free of charge in SW1, SW3, SW5, SW7, SW10, W1, W2, W6, W8, W14, WC1 and WC2 and for a small fee the hampers can also be delivered throughout the UK and overseas.

Overseas orders should be received by Wednesday 4 December and UK orders by Wednesday 11 December. 

Award Winners

In October 2019, Partridges was absolutely delighted to win the ‘In Good Taste’ Award at the inaugural Chelsea Awards held at the Saatchi Gallery in Duke of York Square.

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Opening hours

Monday  08.00 – 22.00
Tuesday  08.00 – 22.00
Wednesday 08.00 – 22.00
Thursday  08.00 – 22.00
Friday  08.00 – 22.00
Saturday  08.00 – 22.00
Sunday  08.00 – 22.00

Christmas Eve 8am-7pm

Christmas Day – Closed

Boxing Day – Closed

New Year’s Eve 8am-9pm

New Year’s Day – 8am-8pm

Boxing Day to NYE 8am-8pm


2-5 Duke of York Square
+44 (0)20 7730 0651


Fine Food Market

Now comprised of around 70 diverse stalls, the Fine Food Market at Duke of York Square was started on Saturday 29th October 2005. The aim was to celebrate the diverse and evolving world of fine, local, British and International foods and offer small producers, start-up businesses and farmers the chance to share their passion and expertise with the public.



Partridges also runs the Startisans project, which aims to support start-up food businesses by offering them a pitch either in the pop-up on the Duke of York Square or at the first Startisans shop in Covent Garden. This gives the chance for new businesses to trade in key locations and meet with their customers face-to-face.


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